Welcome to Naninas

The unique variety of Nanina's home made Gourmet sauces has captured the essence of quality and flavor that keeps our customers coming back for another taste of Italy.

During circa 1955, in beautiful Campania , Italy , a grandfather taught his fourteen-year-old grandson Vincenzo, the true secret of how to create delicious, authentic Italian cuisine. Today, fifty years later, Vincenzo Loreti is the head chef at Nanina's In The Park. The unique variety of Nanina's homemade sauces has captured the essence of quality and flavor that keeps our customers coming back for another taste of Italy.